Energy Rich Sago, Potato, Paneer Cutlet for Kids
These Energy-Rich Sago Potato Paneer Cutlets are a perfect combination of carbohydrates, protein, and healthy fats, making them an ideal snack.
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Ingredients
- 1/2 cup Sago
- 2 medium potatoes, boiled and mashed
- 1/4 cup paneer, grated
- 1/4 tsp cumin seeds
- 1/4 tsp pepper powder
- 1/2 tsp salt (adjust to taste)
- 1 tbsp chopped coriander
- 2 tsp ghee (for cooking)
Instructions
- Soak sago in water for 8 hours.
- Boil potatoes and mash them. Grate paneer. In a bowl, mix soaked sago, mashed potatoes, grated paneer, cumin, pepper, salt, and coriander. Mash well to combine.
- Shape the mixture into small round cutlets. Heat ghee in a pan, place the cutlets, cover, and cook for a few minutes.
- Flip and cook until golden brown on both sides. Serve hot with tomato sauce.