With the festive season approaching, sweets and desserts are everywhere. But not all of them are healthy, and store-bought treats may contain unwanted preservatives and added colors. You want to enjoy the festivities without risking an upset tummy, right? Well, we have the perfect recipe for you: Red Rice Poha Kheer! Made with organic ingredients…Read More
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35 Ragi Recipes for Babies and Kids
Ask any Mom in India what she fed her baby during the weaning stage and you’re almost certain to hear Ragi featured in the list. That’s how popular this millet is, and it’s true for all generations of mothers! Ragi recipes are popular all over India, and many regional delicacies can be adapted by substituting…Read More
Toddler-Approved! Healthy Bread Idli Recipe
I bet you’re a little taken aback by the name of this recipe, just like I was the first time my Mom made the Bread Idli recipe for me. I couldn’t help but ask her, “Where’s the bread?” But let me tell you, this unique Bread Idli recipe turned out to be an absolute flavor…Read More
Deliciously Nutritious Bajra Upma Recipe: A Wholesome Twist to Start Your Day!
Bajra Upma, a beloved dish enjoyed throughout India for breakfast, lunch, or evening snacks, offers a delightful and customizable culinary experience. With the freedom to choose any grain and an array of vegetables, this dish allows you to create your own unique blend of flavors. From ketchup to chutney, the serving options are endless. Today,…Read More
7 Ways to use Packaged Food Creatively
Being a Mom is a beautiful, life-changing experience, and one that brings out feelings we never knew we had. Yes, we’ll agree wholeheartedly that motherhood is lovely, but you can’t deny the fact that it’s also extremely taxing! And since most Moms manage their homes along with childcare, they can feel burdened at times, especially…Read More
Gopalkala Recipe (Brown Rice Flakes in Yogurt)
Gopalkala is a yogurt based dish made in Maharashtra specially on the occasion of Janmashtami, the birthday of Lord Krishna. The curd is in accordance with the ‘dahi handi’ or ‘yogurt pot’ which plays an important role during Janmashtami celebrations! This healthy and scrumptious dish is made with beaten rice (poha), curd and cucumber. Gopalkala…Read More
Nourish Your Taste Buds: Heavenly Ragi Flakes Kheer – Finger Millet Pudding!
Ragi flakes, also known as finger millet flakes, are a true powerhouse of nutrition. They are packed with essential nutrients like calcium, iron, protein, fiber, and minerals, making them a fantastic addition to any diet. When my son was a baby, he loved ragi porridge, and now that he’s 8 years old, I’ve found new…Read More
Delectable Peanut Butter Bites Recipe: Bite-Sized Bliss!
We all know how tricky it can be to feed toddlers, especially when they have their own ideas about what they want to eat. But as parents, it’s our responsibility to ensure they get the nutrition they need. That’s where these amazing Peanut Butter Bites come in! These bites are a game-changer. We’ve combined common…Read More
15 Homemade Sweets Recipes for Kids
Celebrating festivals with homemade sweets hold a special place in the heart of Indian festivals! One of the most cherished aspects is the abundance of easy sweets recipes to make at home. Festivals are not just about desserts after a meal; they are an opportunity to indulge in a delightful array of homemade sweets. These…Read More
Brown Rice Poha Recipe
Poha is one of those rare dishes that is healthy, yummy and easy to make! Generally made from beaten rice, it is best served as a light breakfast , but can also be eaten as a snack for tea. It’s also a good option for kids to take to school. Today, I have a special poha…Read More
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