Indulge in Delight: 6 Irresistible Chocolate Trail Mix Recipe for Snack Lovers

The Chocolate trail mix recipe for kids is rich in Iron and very easy to make and tastes yummy too!!!

This also makes a great travel food and gives instant energy to toddlers (above 1 year) and kids.

This chocolate trail mix can be stored for a week or so.

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How to make Chocolate Trail Mix?

INGREDIENTS

• 100 gms almonds (Split in half)
• 50 gms sunflower seeds
• 30 gms flax seeds
• 50 gms dates (Pitted and cut into pieces)
• 50 gms raisins
• 600 gms quick cooking oats
• 250 ml honey
• 1 tsp vanilla extract
• 100 gms cocoa powder

METHOD

1. Begin preparing the chocolate trail mix recipe by toasting sunflower seeds, flax seeds, and almonds in a large pan over medium heat until the flax seeds stop popping. Set aside to cool for a delightful and nutritious blend.

2. Add the oats to the pan and toast them over medium heat until they turn light brown and emit a delightful nutty aroma. This step adds a delicious crunch and depth of flavor to the chocolate trail mix recipe.

3. Combine the dates, raisins, and the previously prepared nut-seed mix with the toasted oats. Mix all the ingredients thoroughly to ensure an even distribution of flavors and textures.

4. Drizzle honey over the mixture and add vanilla extract. Mix until the dry ingredients are evenly coated with honey, resulting in a slightly crumbly texture. This step adds sweetness and enhances the overall taste of the chocolate trail mix recipe.

5. Turn off the heat and evenly sprinkle cocoa powder over the oats, honey, dry fruit, and nut-seed mixture. Gently turn the mixture over to ensure all the ingredients are coated with cocoa, adding a rich and chocolaty flavor to the chocolate trail mix recipe.

6. Allow the chocolate trail mix to cool completely, then transfer it to airtight containers for storage. This ensures the freshness and crunchiness of the mix, making it ready to enjoy as a delicious and convenient snack anytime.

Chocolate Trail Mix

A iron rich snacks for your toddler

Print Pin Rate

Course: Snacks

Author: Dhvani Shah

Ingredients

• 100 gms almonds Split in half
• 50 gms sunflower seeds
• 30 gms flax seeds
• 50 gms dates Pitted and cut into pieces
• 50 gms raisins
• 600 gms quick cooking oats
• 250 ml honey
• 1 tsp vanilla extract
• 100 gms cocoa powder

Instructions

• In a large pan, combine the sunflower seeds, the flax seeds and the almonds and toast over medium flame, until the flax seeds stop popping. Remove and set aside to cool.
• Pour the oats into the pan and toast them over medium heat until light brown and nutty smelling.
• Add the dates and the raisins into the oats, add the nut-seed mix as well. Mix to combine thoroughly and evenly.
• Drizzle honey and add the vanilla. Mix until all the dry ingredients incorporate the honey evenly. The mixture should be still crumbly.
• Turn off heat and sprinkle cocoa powder evenly over the oats, honey, dry fruit and nut-seed mixture, turn over to coat all the ingredients with cocoa.
• Allow to cool, then store in airtight containers.