If you’re looking for a nutritious and delicious meal, Oats Khichdi for babies is a fantastic choice! Oats are incredibly healthy and easy to digest, making them ideal for babies starting solids. They are gluten-free, packed with fiber, and offer essential vitamins, minerals, and antioxidants. However, little ones can get tired of the same old oatmeal. So, why not spice things up with an Indian twist? This yummy Oats Khichdi recipe is perfect for babies over six months and will surely delight their taste buds with its flavorful goodness!

Oats Khichdi for Babies

Ingredients:

• 1/4 cup quick cooking oats
• 1 tablespoon finely chopped onion
• 1 garlic cloves , chopped or minced
• 2 tablespoon finely chopped tomato
• 2 tablespoon grated carrot
• 2 tablespoon fresh green peas
• 1 tablespoon sweet corn (optional)
• 1 tablespoon coriander, finely chopped
• 1/4 teaspoon cumin seeds
• 1/2 teaspoon black pepper powder
• Pinch of turmeric powder
• Salt to taste
• 2 teaspoon ghee

Method:

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1. Start by heating a saucepan and adding a dollop of ghee. Allow the cumin seeds to crackle.

2. Next, add minced garlic, and then toss in finely chopped onions.

3. Saute the mixture for a while. Then, add all the vegetables, except for the coriander leaves, and stir-fry them together.

4. Season with a pinch of salt (for babies over 1 year) and turmeric powder. Give it a good stir, cover the pan, and let the veggies cook for 2-3 minutes.

5. Pour 2 cups of water into the pan and bring it to a boil. Add the oats and mix thoroughly to prevent lumps from forming.

6. Reduce the heat to a simmer, cover the pan, and allow the khichdi to cook for 2-3 minutes. Finally, sprinkle finely chopped coriander leaves and a pinch of black pepper powder. Give it a good mix and turn off the flame. Your delicious oats khichdi is now ready to be served to your little one!

7. Using the back of a spoon, mash the veggies well to create a smooth texture. Serve the warm and comforting khichdi to your little one, ensuring a delightful and nutritious mealtime!

This Oats Khichdi for babies is very nutritious and easy to prepare, not to mention yummy! Please note that you shouldn’t add salt for babies under one year. You can add a spoon of ghee for older babies to increase the caloric content. You can also cook the khichdi in a pressure cooker so that it gets properly cooked in a short while.